Garage Cheesecake...

Did you know that you can make the most moist, delicious cheesecake in your turkey roaster? Yes, it's true! Also, you don't need a gourmet kitchen to do so... you really don't even need a kitchen to eat well.

My new cookbook will be entitled:

"Down Home Garage Cooking with Chopped Champion Diane Whitlock"

... it's a lengthy title, but worth the ink to print it.


All you really need for fresh, wholesome meals are a grill, a microwave, and a turkey roaster. Oh, and a utility sink to clean up the mess!

Roaster ovens... they're not just for turkey anymore!

But seriously, it is the best darn cheesecake I have ever made.

The hot water bath that surrounds the spring form pan and the yumminess inside are the secrets to moist and delish!!

Next, we will haul out the dutch oven and get some briquettes smokin' hot...

This is going to be a summer of cooking we'll never forget.

Bon Appetite!